Moderate Seafood for Gout

52 seafood foods rated moderate for gout — 52 items with purine data.

FoodPurineVerdict
Salmon Canned88 mg/100gModerate
Tuna Canned142 mg/100gModerate
Cod Atlantic110.3 mg/100gModerate
Crab Blue147.7 mg/100gModerate
Lobster102.2 mg/100gModerate
Squid135 mg/100gModerate
Clams136 mg/100gModerate
Oysters122 mg/100gModerate
Halibut133.7 mg/100gModerate
Swordfish132.2 mg/100gModerate
Scallops76.5 mg/100gModerate
Octopus137.2 mg/100gModerate
Sea Bass107.3 mg/100gModerate
Flounder113 mg/100gModerate
Whitefish122.25 mg/100gModerate
Clams Canned62 mg/100gModerate
King Crab99.5 mg/100gModerate
Snow Crab136.5 mg/100gModerate
Oysters Canned107 mg/100gModerate
Salmon Chum124.7 mg/100gModerate
Salmon Mixed119.4 mg/100gModerate
Bass120 mg/100gModerate
Mussel100 mg/100gModerate
Haddock100 mg/100gModerate
Pollock100 mg/100gModerate
Snapper100 mg/100gModerate
Salmon Roe80.79 mg/100gModerate
Squid Dried94.4 mg/100gModerate
Red Seabream129.1 mg/100gModerate
Rockfish124.1 mg/100gModerate
Sea Urchin137.3 mg/100gModerate
Tuna Canned (Japan)117 mg/100gModerate
Smoked Salmon88 mg/100gModerate
Lox (Cured Salmon)88 mg/100gModerate
Lobster Cooked102.2 mg/100gModerate
Grouper60–70 mg/100gModerate
Mahi Mahi50–60 mg/100gModerate
Perch70–80 mg/100gModerate
Rainbow Trout65–75 mg/100gModerate
Cuttlefish80–100 mg/100gModerate
Eel80–100 mg/100gModerate
Flounder Yellow Striped113 mg/100gModerate
Beltfish139.26 mg/100gModerate
Barracuda147.9 mg/100gModerate
Carp103.2 mg/100gModerate
Yellowtail Amberjack120.8 mg/100gModerate
Monkfish70.1 mg/100gModerate
Monkfish Liver104.2 mg/100gModerate
Crab Red King99.5 mg/100gModerate
Lobster Spiny102.2 mg/100gModerate
Octopus Raw137.2 mg/100gModerate
Roe Mixed Species80.79 mg/100gModerate
Data sources: USDA FoodData Central / Japan Gout Society purine database (2025).
Disclaimer: This website provides dietary information only. It is not medical advice.